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With a Little Help From my WTO-Friends: Dealing with Unconventional Trade Measures in a Post-Pandemic Reality
Emily Rees points to the exemption becoming the rule as WTO members increasingly introduce unilateral trade-restricting measures.
WTO Public Forum: Looking at WTO agreements and beyond to support business recovery. Can the WTO help to tackle illicit trade?
Emily Rees moderated a discussion on WTO agreements
Realising Europe’s Soft Power in External Cooperation and Trade
Emily Rees presents the distinction between a trade policy consistent with fundamental values and the projection of EU moral principles onto trading partners
30 years of Mercosur: Significance and Prospects
Emily Rees presents the Mercosur integration process and prospects for ratification of the trade deal with the European Union for the Polish Institute of International Affairs
Do we need a WTO Climate Waiver?
Emily addresses the product-sector paradigm in the border adjustments and discusses the pandora box associated to process and production methods at WTO level
Do the European Union’s free trade agreements make our food less safe? Do the European Union’s free trade agreements make our food less safe?
Emily Rees speaks about EU free trade agreements, SPS provisions, food and agriculture in Global Pills podcast with Giovanni Gruni
The politics of the EU-Mercosur trade deal
Emily Rees speaks about the EU-Mercosur trade agreement with Olivier Stuenkel, Associate Professor of International Relations at the Getulio Vargas Foundation (FGV) in São Paulo
The EU and Mercosur: Partners in Sustainable Trade and Development
Emily Rees participates in a discussion about the trade and sustainable development chapter of the EU-Mercosur trade agreement
Outside the EU; why the best alternative model (the EEA) cannot be the best alternative for the UK
Emily Rees moderated a discussion between Martin Westlake, editor of ‘Outside the EU: Options for Britain’, Visiting Professor, College of Europe, and the European Institute at the LSE and Sebastian Remoy, EVP and Global Head of Public Affairs, Kreab Worldwide
TRADE TALKS: What’s in the new EU-UK trade deal? Brexperts explain
Emily Rees discusses the implications for food trade with Soumaya Keynes and Chad Bown in this episode alongside Alan Beattie (Financial Times), David Henig (European Centre for International Political Economy), Sam Lowe (Centre for European Reform), Anna Jerzewska (TradeandBorders.com), and Anand Menon (UK in a Changing Europe)